Das ist der Job
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Darum lohnt es sich
We’re not just filling roles—we’re building leadership teams that shape the future of hospitality.
Job Title: Executive Sous Chef
Location: Edmonton, Alberta
Reports To: Executive Chef
Compensation: $58,000-$63,000
About the Company:
The success of this Restaurant Group is a result of the collective efforts of franchisees, hostesses, servers, kitchen staff, and management teams. 1 day ago Be among the first 25 applicants
Blue Shock Executive Search provided pay range
This range is provided by Blue Shock Executive Search.
Base pay range
CA$58,000.00/yr - CA$63,000.00/yr
Direct message the job poster from Blue Shock Executive Search
Connecting Great Talent with Industry Leading Restaurants and Hotels in North America About Blue Shock:
Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors.
As industry leaders, we forge connections between exceptional talent and leading employers across North America. Our deep industry expertise and personalized approach ensure that every placement drives long-term success. They strive to uphold the values of service and quality to provide a positive guest experience.
The corporate office is staffed with experienced professionals wh
